-Antipasti - Starters.-
Antipasto Classico (GF), (v)
$28
Pecorino Crotonese (DOP), Sheep Ricotta, Prosciutto
Crudo di Parma, Mortadella, Pickled Eggplant, Olive
Schiacciate, Warm Garlic Knot, served with Fresh Grapes.
Cozze (GF)
$18
Succulent Black Mussels, steamed in aromatic White
Wine and Garlic, served with a vibrant, irresistibly spicy
Homemade Pomodoro Sauce for culinary perfection.
Minestrone / Soup Of The Day (GF), (V)
$12
Minestrone soup is a hearty and delicious Italian
vegetable soup traditionally made with Beans and
Vegetables. Perfect for a warm and comfortable meal.
Burrata
$25
Enjoy Chef Luciano's Burrata with Arugula, Pecorino,
and Spicy Honey. Add Prosciutto Crudo DOP +$5.00.
Calamari Fritti
$18
Experience the delight of savoring the crispy, tender
fried Calamari Rings with a hint of pice for extra flavor.
-Small Plates.-
Mini Arancini (4 Pcs)
$10
Enjoy Ricotta and Spinach Mini Arancini with organic local greens.
Nodini (4 Pcs)
$12
Chef Luciano's Mozzarella Knots on a bed of Arugula with EVOO.
Pittulille (3 Pcs) (v)
$10
Golden and crispy, Zucchini Fritters: Grated Zucchini, Egg, Flour.
Warm Garlic Breads (3 Pcs)
$7
Garlicky twist on Bread Knots: flavorful appetizer or side dish.
Formaggi
$10
All cheeses are served with fresh grapes.
Delve into the heart of Italy with our chef's curated
selection of three imported culinary treasures, each
chosen to capture the essence of Italian cuisine. Italian cheeses, accompanied by fresh grapes. From creamy indulgence to tangy richness, each cheese offers a unique flavor adventure.
-Primi - First Course.-
Paccheri al Pomodoro (v)
$20
Delight in savoring a classic Italian favorite featuring large
Tube-Shaped Pasta, generously paired with a rich,
flavorful Tomato Sauce for an authentic taste experience.
Orecchiette Rapini e Salsiccia
$20
Enjoy Ear-Shaped Pasta tossed with Sautéed Rapini,
crumbled Italian Sausage, Garlic, and Olive Oil for a
hearty and satisfyingly flavorful Italian meal experience.
Scialatielli ai Frutti di Mare
$28
Indulge in Tender Scialatielli Pasta served with Shrimp,
Mussels, and Calamari in a light, flavorful Tomato Sauce.
Rigatoni alla Amatriciana
$20
Savory Rigatoni Pasta is complemented by a Tomato and
Guanciale Sauce, finished with grated Pecorino Romano
cheese, offering a robust and satisfyingly indulgent option.
Spaghetti Cacio e Pepe
$20
Treat yourself to a simple yet delicious dish of Spaghetti
coated in a creamy sauce of Pecorino Romano Cheese
and Black Pepper, elegantly garnished with fresh Parsley.
Tagliatelle ai Porcini (v)
$25
Savory Tagliatelle Pasta tossed in a rich Red Sauce with earthy,
flavorful Porcini Mushrooms adding depth and richness.
Our pasta is crafted in-house using Italian semolina flour, filtered water, and free-range, antibiotic-free eggs.
Spaghetti alla Carbonara
$24
Experience a beloved Roman specialty with Spaghetti
tossed in a creamy sauce with crispy Guanciale, creamy
eggs, tangy Pecorino cheese, and a hint of Black
Pepper, creating a rich and savory culinary delight.
Gnocchi alla Sorrentina
$22
Delight in soft and pillowy Ricotta Gnocchi baked with
savory Tomato Sauce, Melted Mozzarella, and Fresh Basil,
creating a comforting and indulgent culinary masterpiece.
Spaghetti ai Gamberi
$25
Enjoy pasta tossed with plump, juicy Srimp in a Garlic and
Tomato Sauce, enhanced with fresh parsley and a touch
of Oregano, delivering a burst of flavor to every bite.
Risotto all'Astice e Limone (GF)
$30
Indulge in the luxurious flavors of this Risotto featuring
succulent Lobster, bright Lemon, and a creamy, silky
texture, reminiscent of the Amalfi Coast's culinary delights.
Risotto ai Funghi (GF)
$24
Savor the creamy and flavorful Risotto infused with an
assortment of wild Mushrooms, elegantly finished with a touch
of Butter and fresh Herbs for a hearty and satisfying meal.
Risotto agli Asparagi (GF)
$24
Elevate your Risotto experience with perfectly cooked
Carnaroli rice, tender Asparagus, a splash of white wine,
and a sprinkle of Parmigiano Reggiano cheese, creating
a sophisticated and satisfying culinary masterpiece.
We offer gluten-free pasta options for an additional $4.00.
Some pasta may require up to 20 minutes for preparation.
-Secondi - Entrées.-
Costoletta Di Vitello (GF)
$40
Savor our succulent 12 oz Grilled Veal—a perfect delight
for meat connoisseurs seeking an indulgent experience.
Branzino Gratinato al Forno
$30
Enjoy oven-baked Branzino, topped with a Breadcrumb
and Parmigiano Cheese Crust. This mouth-watering option
offers a healthy and delectable meal for discerning diners.
Scaloppine al Limone (GF)
$25
Indulge in Veal Scaloppini, pan-seared with a tangy Lemon
and aromatic Rosemary Sauce, offering a perfect balance
of exquisite, savory, and delightful gourmet flavors.
Scaloppine ai Funghi (GF)
$25
Enjoy thinly sliced Veal Medallions, sautéed in a flavorful
Mushroom Sauce. This delightful combination offers
Tender Meat paired with rich, savory, and satisfying flavors.
Cinghiale (GF)
$36
Indulge in the exquisite experience of tender Wild Boar
Chop expertly grilled to perfection, served with rich, savory
sauce for a truly indulgent gourmet culinary extravaganza.
Brasato (GF)
$26
Savor the exquisite pleasure of a tantalizing Slow-Cooked
Lamb Shank, braised in a luxuriously rich Red Wine
Sauce. The succulent meat, tender to the bone, is an
irresistible temptation for any discerning meat connoisseur.
Zuppa di Pesce (GF)
$26
Treat yourself to a hearty and flavorful Seafood Soup
featuring a delicious mix of Mussels, Shrimp, and
Calamari. Served in a Light Tomato Broth with crusty Garlic
Bread, this delectable dish is perfect for seafood lovers.
Suprema (GF)
$24
Indulge in a juicy Chicken Breast served with a flavorful
White Wine Reduction Sauce infused with Fragrant
Rosemary. This dish is sure to tantalize your taste buds.
Pesce all'Acqua Pazza (GF)
$26
Savor the tender and flaky Cod Loin Fillet, cooked in a
flavorful "crazy water" broth made with Tomatoes,
Herbs, and White Wine. This traditional Italian favorite
is a true culinary delight for discerning palates to relish.
Zucca Ripiena (v)
$22
Indulge in the savory and hearty Stuffed Squash filled with
a flavorful Ratatouille of Grilled Vegetables, infused with
aromatic Garlic, Rosemary, and Extra Virgin Olive oil. This
delectable dish is a culinary masterpiece to delight in.
- Contorni - Sides. -
Rape Saltate (gF), (v)
$9
Savor Sauteed Rapini with Garlic and Olive Oil—a
flavorful and nutritious side dish perfect for any meal.
Potato Arrosto (gF), (v)
$9
Enjoy Crispy Roasted Potatoes, tossed with fragrant
Herbs, a classic and satisfying side for any main course.
Radicchio Salad
$15
Radicchio, Arugula, Fresh Grapes, Shaved Pecorino,
and tangy Balsamic Vinaigrette—a delightful medley.
Insalata Mista (gF), (v)
$15
Arugula, Romaine, Carrots, and Roasted Asparagus in
house-made fig Balsamic Dressing—an exquisite blend.
Funghi Saltati (gF), (v)
$9
Sautéed Mushrooms in Garlic, Wine, and Olive Oil—a
deliciously earthy burst of flavor awaits your palate.
Polenta (gF), (v)
$9
Traditional Italian Cornmeal Polenta, slowly simmered in
savory broth and perfect to complement your entree.
Asparagi alla Griglia
$10
Grilled Asparagus with Balsamic Glaze and Parmigiano—a
simple, elegant, and flavorful veggie delight awaits.
-Vini Bianchi.-
BY THE GLASS - 5oz.
Pecorino - Villa Angela Falerio
$16Pinot Grigio Villa Sandi
$18Chardonnay Moonlite - Rocca delle Macie
$16BY THE BOTTLE
Sauvignon Blanc Cellio Bargo Canvetti
$50Le Sabbie dell'Etna Bianco
$60Vermentino Torre di Giana Lungarotti
$55Falanghina del Sannio Mastroberardino
$57Rosato IGP Calalenta Fantini
$57Prosecco - Valdobbiadene DOCG, Villa Sandi
$55Asti Martini Spumante Dolce
$40Ferrari Brut
$70-Vini Rossi.-
BY THE GLASS - 5oz.
Negramaro I Murri
$16Montepulciano Casale Vecchio
$18Chianti - Castello di Verceto
$18BY THE BOTTLE
Ripasso Valpolicella - Mara Ger ado Cesari
$60Barbera d'Alba DOC Tenuta Rocca
$55Chianti Riserva Sergioveto Rocca Macie
$65Primitivo Zolla Vigneti del Salento
$80Amarone Classico Zardini
$95Barolo Monfaletto Cordero Montezemolo
$99
Embark on a delightful journey through Italy's renowned wine regions with our curated selection of imported wines. From crisp Prosecco to rich Chianti, each bottle embodies the essence of Italian winemaking. Cheers!
- Cocktails & Apertivi. -
Campari Soda
$15
Campari Bitter and
Soda Water.
Negroni
$18
Gin, Campari, and
Red Vermouth.
Sangria
$20
Campari, Cointreau, Red
or White Wine, Berries.
Aperol Spritz
$18
Aperol, Prosecco,
Soda Water.
Margarita
$20
Tequila, Lime Juice,
Triple Sec.
Espresso Martini
$20
Vodka, Licor 43,
Double Espresso.
Gin Smash
$18
Gin, Lemon Juice, Simple
Syrup, Muddled Mint Leaves.
Perfect Martini
$18
Gin, Vermouth, Olive or
Lemon Twist.
- Drinks. -
Acqua Liscia
$5Acqua Gassata
$5Acqua Tonica
$5Limonata
$5Succo di Mela
$5Aranciata
$6Chinotto
$5Coca-Cola
$5Gassosa
$5- Birre. -
Nostro Azzuro
$12Moretti
$12- Dolci & Dopo Pasto. -
Tiramisu
$12
A classic Italian dessert with Coffee-Soaked Ladyfingers,
Mascarpone, Cocoa Powder—a heavenly indulgence awaits.
Almond Panna Cotta (gF)
$10
Plant-based twist of Italian Panna Cotta with Almond Milk,
Peach Marmalade, Almonds—a guilt-free delight awaits.
Torta Sabbiosa (gF)
$12
Decadent Italian dessert with Almond Flour, Mascarpone,
and Grappa—a luxurious, irresistible, culinary indulgence.
Torta al Cioccolato
$12
Indulge in our delectable chocolate cakes and treats,
perfect for satisfying sweet cravings and impressing clients.
Cannolo Siciliano
$9
Crispy Pastry Tubes filled with Sweet Ricotta, sometimes
topped with Pistachios—an iconic Italian treat to relish.
Affogato (gF)
$9
Vanilla Gelato meets Hot Espresso, offering a decadent and
indulgent fusion of flavors to savor and enjoy thoroughly.
- Caffè. -
Espresso
$3Cappucino
$5Latte
$5- Digestivi. -
Amaro Jefferson
$7Amaro Lucano
$7Amaro Rupes
$7Amaro Artista
$7Grappa
$8
While Chef Luciano may
express concerns, we've
enthusiastically decided to
introduce cappuccinos and
lattes to our menu, with the
goal of enhancing customer
satisfaction by providing a
broader range of beverage
options to suit diverse tastes.